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Spring 12:05 Success Series Schedule

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The spring schedule for the 12:05 Success Series is now available! See the attached flyer for the full list. Next semester, in addition to a few of the standard success strategies workshops, we will be offering several financial aid, job preparation, and college transfer workshops that should be of interest to second year students.

As always, this workshop series is open to the entire campus!

To view full workshop descriptions, visit the website at:
https://sites.google.com/a/hawaii.edu/fye/1205

Flyer (pdf)

Posted by:
R. Yund

Congratulations Expo Medalists

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Congratulations to all of our second year Culinary students who participated in the American Culinary Federation sanctioned Student Culinary Expo at Kapi`olani Community College on Friday, December 12, 2014. All four medaled!

Darrick Baker, Gold and Judges Choice-First Place
Jason Ebesu, Gold
Konane Henline, Silver
Vince Simon, Silver

A special thanks to ACF Kauai Chapter for their support, Mel Bacio for all she always does, HFM Food Service for being a huge sponsor, CIP's Conrad Nonaka, KapCC's Ron Takahasi, and a giant mahalo to Chef Alan Tsuchiyama for all the planning and logistics.

A grateful Mahalo to the culinary team co-coach, Chef Steven Nakata who accompanied the students. And mahalo anyone else I may have forgotten. I am so proud to be a part of this program, it's faculty, and support staff.

Posted by:
Chef Martina Hilldorfer,CHE

Student Counseling Walk-in Hours (Spring 2015)

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The Spring 2015 academic advising walk-in period will begin at 9:30 a.m. on Monday, January 5, 2015. Students will be seen on a first come, first served basis. Appointments with counselors for academic advising are not available during the walk-in period.

Appointments for COMPASS tests ARE REQUIRED. Call 808-245-8212 or visit the Counseling & Advising office to schedule your placement testing appointment. Again, appointments with counselors for academic advising are notavailable during the walk-in period. 

Walk-in hours are as follows (hours are based on availability of counselors and are subject to change without notice):

January 5 - 9
M - 9:30 a.m. - 4:00 p.m.
T - 1:00 p.m. - 4:00 p.m.
W - 8:30 a.m. - 2:00 p.m.
Th - 8:30 a.m. - 2:30 p.m.
F - 8:30 a.m. - 3:30 p.m.

January 12 - 15 (First week of school)
M - 8:30 AM - 4:00 PM
T - 8:30 AM - 4:00 PM
W - 8:30 AM - 4:00 PM
Th - 8:30 AM - 2:30 PM
F - 8:30 AM - 3:30 PM

January 19 - 23
M - CLOSED - Holiday (Martin Luther King, Jr. Day)
T - 8:30 AM - 3:30 PM
W - 8:30 AM - 4:00 PM
Th - 8:30 AM - 2:30 PM
F - 8:30 AM - 3:30 PM (Last day for walk-ins)

January 26 and after
Appointments required (no walk-ins). Please call 245-8212 to schedule a counseling appointment for January 26th or later.


*Hours are based on availability of counselors and are subject to change without notice.

**Appointments for COMPASS placement tests ARE REQUIRED. Call 808-245-8212 or visit the counseling and advising office to schedule your appointment.

Flyer (pdf)

Posted for:
K. O'Brien

One Stop Center Closure: 7:45 AM - 1:00 PM (1/06)

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The One Stop Center offices will be closed from 7:45 a.m. to 1:00 p.m. on January 6, 2015, so employees may attend Convocation. This includes: Chancellor's Office, Administrative Services, Admissions and Records, Business Office, Counseling and Advising, Financial Aid Services, Human Resources, Student Services, Testing Center, and University Center.

Offices will reopen for service at 1:00 p.m.

Food Now Available Later on Campus!

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Good News Everyone!

We are starting off the Spring Semester with a bang! Beginning Monday, January 12, the KCC Bookstore will have new hours and food offerings: bentos from the cafeteria, sandwiches, and salads. For all you coffee lovers they have hot Mochaccino & French Vanilla, and hot Chocolate (which they are selling now)!

New Store Hours:

Monday & Tuesday, January 12 & 13 - 8:00 am to 5:30 pm

Then beginning on Wednesday, January 14 their hours will be:
Monday - Thursday 8:00 am - 6:00 pm
Friday 8:00 am - 3:30 pm

Posted by:
Chancellor Helen Cox

KCC Library Annual Used Book Sale (2/15)

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Kauai Community College Library will be having their annual used book sale on Sunday, February 15th, the same day as the American Culinary Federation’s 29th annual Breakfast fundraiser. The sale will be held from 7:00 am -11:30 am in the Daniel K. Inouye Technology Center which fronts the north end of the main parking lot. There will be a wide assortment of books including fiction, non-fiction, and children's titles. All proceeds will go toward the purchase of new books for the library. If you have items to donate (CD's, DVD'S, books) please bring them to the KCC college library by Friday, February 13th. Library hours are Monday through Thursday 7:30 am -7:00 pm and Friday 7:30 am - 4:00 pm. Questions? Call Bob Kajiwara @ 245-8236.

Posted for:
Bob Kajiwara

Job Fair

Student ID's / Kaulana Bus Pass (Fall 2015)

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Aloha KCC students,

The Student Lounge will be open the following times for Student ID and Kaulana Bus Pass renewal starting on Monday, August 3, 2015 for the Fall 2015 semester:

Mondays: 10am - 4pm

Tuesdays: 8am - 2pm

Wednesdays: 10am - 4pm

Thursdays: 8am - 2pm


*Please bring both your tuition receipt and picture ID with you.


Mahalo,
Student Life

30th Annual ACF Breakfast - Valentine's Day (2/14/2016)

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Start your Valentine's Day with a wonderful breakfast at the
30th Annual ACF Breakfast Buffet 
Kaua`i Community College
February 14, 2016
7:00 a.m. to 11:00 a.m.

Tickets for are $18 in advance, $22 at the door; tickets for children ages 5-10 years are $5; children under 5 years old are free.

Tickets are available at:
  • Brick Oven Pizza, Kalaheo location only
  • Dani's Restaurant - Lihu`e
  • Fish Express - Lihu`e
  • Kalaheo Cafe and Coffee Company
  • Kalena's Fish Market - Lihu`e
  • Kaua`i Coffee Visitor's Center - Kalaheo
  • Koloa Fish Market
  • Mark's Place - Puhi
  • MCS Grill - Hanapepe
  • Pono Market - Kapa`a
  • Sole Mates - Kapa`a
  • Sone's Deli & Catering, Kukui Grove
Menu includes:
  • Eggs Benedict
  • Scrambled Eggs
  • Portuguese Sausage
  • Ham
  • Steamed Rice
  • Hash Browned Potatoes
  • Omelet Station, cooked to order
  • Pancakes
  • Pastries
  • Kaua`i Coffee
  • Meadow Gold Juice and Milk
  • Kaua`i Spring Water
Individuals with disabilities, who would like to attend this event, please contact Martina Hilldorfer (808)245-8265 regarding any special accommodation needs. It is requested that individuals requiring auxiliary aids such as sign language interpreters and alternative format materials notify the event sponsor at least seven (7) working days in advance. Every reasonable effort will be made to provide reasonable accommodations in an effective and timely manner.

2016 Spring Gourmet Gala Mahalo

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On behalf of the Culinary Institute of the Pacific at Kaua‘i Community College, I would like to extend our deepest appreciation and mahalo to everyone who helped make this fundraising event a great success. With your help, the tickets sold out in a little over two weeks and in addition we were able to garner much needed sponsorships from our Kaua‘i businesses.

Volunteering for an event of this size and complexity says a lot about all those who helped. Many months of intricate planning and organizing is rewarded when the music starts, the doors open and the guests are able to enjoy the greatest and latest in culinary fashion matched with the most delicious wine pairings; together with a fantastic blind auction with prizes valued over $8,000! What a great gathering of happy faces and happy tummies!!

Thank you for making this event an opportunity for our culinary arts students to work alongside the biggest names in Island Chefs, Alan Wong and Vikram Garg, as well as Kaua‘i’s best chefs! Because of your warmth and hospitality, these great chefs are looking forward to participating in next year’s event.

We thank all the volunteers for making Kaua‘i’s signature event a great success and one of the best on Kaua‘i.

Mark Oyama, Spring Gourmet Gala Chair
Culinary Institute of the Pacific at Kaua‘i CC

Posted by request from C.Llego

Benefit for KCC Culinary Arts Program (11/02/2016)

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Aloha e KCC `Ohana,

Our Culinary team and students are participating in a wonderful event to help raise monies for their program. As part of the Poipu Food & Wine Festival to be held November 2 - 6, 2016, at Kukui'ula Shopping Center in Poipu, they will be doing live cooking demonstrations on November 2, 2016, starting at 5:00 p.m. The demonstration is a great opportunity for our students to share their learning with the community while earning funds for their program. The demonstration is free and will feature plates available for purchase.
Hope you are able to attend to support our awesome Culinary Program!

Posted on behalf of:
L.Spencer
Secretary to the Chancellor

Free Screening & Panel Discussion: EQUAL MEANS EQUAL (10/21/2016)

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"EQUAL MEANS EQUAL" is a documentary from filmmaker Kamala Lopez. It covers a broad spectrum of women's issues highlighting areas of inequality including domestic violence, contraception, incarceration, the gender wage gap, and sex-trafficking just to name a few.

It also discusses the weaknesses of current laws and the historical difficulties in passing The Equal Rights Amendment.

The screening will take place Friday, October 21, 2016, at the Kauai Community College Performing Arts Center in Puhi, Kauai. Doors open at 6:00pm.

The screening will be followed by an Advocate Panelist Discussion. The panel will feature:
Kaua'i Prosecuting Attorney Justin Kollar, Major General Mary Kay Hertzog, U.S. Air Force (retired), Representative Tulsi Gabbard (tentative), YWCA of Kaua'i Prevention Educator Snow Carapetyan, YWCA of Kaua'i Executive Director Renaè Hamilton

Posted on behalf of:
M. Hashisaka
Counselor
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